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RESULTAT domain: brasserie-alagnon.fr status: ACTIVE hold: NO holder-c: BDLA8-FRNIC admin-c: G27792-FRNIC tech-c: OVH5-FRNIC zone-c: NFC1-FRNIC nsl-id: NSL35236-FRNIC dsl-id: SIGN1527117-FRNIC registrar: OVH Expiry Date: 2020-04-27T08:19:57Z created: 2010-04-27T08:19:57Z last-update: 2019-04-27T08:36:36Z source: FRNIC ns-list: NSL35236-FRNIC nserver: dns16.ovh.net nserver: ns16.ovh.net source: FRNIC ds-list: SIGN1527117-FRNIC key1-tag: 33564 key1-algo: 7 [RSASHA1-NSEC3-SHA1] key1-dgst-t: 2 [SHA-256] key1-dgst: 98FF6E3A38A7B557057418FF28BBCEAA3ACAE1226E6EAF3EF1508F931B889DBF source: FRNIC registrar: OVH type: Isp Option 1 address: 2 Rue Kellermann address: 59100 ROUBAIX country: FR phone: +33 8 99 70 17 61 fax-no: +33 3 20 20 09 58 e-mail: support@ovh.net website: http://www.ovh.com anonymous: NO registered: 1999-10-21T12:00:00Z source: FRNIC nic-hdl: BDLA8-FRNIC type: ORGANIZATION contact: BRASSERIE DE L'ALAGNON address: BRASSERIE DE L'ALAGNON address: La Bonale address: 43450 Blesle country: FR phone: +33.471741890 e-mail: brasserie.alagnon@gmail.com registrar: OVH changed: 2019-02-28T07:18:26Z nic@nic.fr anonymous: NO obsoleted: NO eligstatus: not identified reachstatus: not identified source: FRNIC nic-hdl: G27792-FRNIC type: ORGANIZATION contact: Graphetic address: Graphetic address: Rue Eugene Vivier address: 43100 Brioude country: FR phone: +33.633464951 e-mail: 1q4ku2cbj9ehyeviv9yy@l.o-w-o.info registrar: OVH changed: 2019-03-18T21:22:09Z nic@nic.fr anonymous: NO obsoleted: NO eligstatus: not identified reachstatus: not identified source: FRNIC nic-hdl: OVH5-FRNIC type: ROLE contact: OVH NET address: OVH address: 140, quai du Sartel address: 59100 Roubaix country: FR phone: +33 8 99 70 17 61 e-mail: tech@ovh.net trouble: Information: http://www.ovh.fr trouble: Questions: mailto:tech@ovh.net trouble: Spam: mailto:abuse@ovh.net admin-c: OK217-FRNIC tech-c: OK217-FRNIC notify: tech@ovh.net registrar: OVH changed: 2006-10-11T08:41:58Z tech@ovh.net anonymous: NO obsoleted: NO eligstatus: not identified reachstatus: not identified source: FRNIC |